Tuna Sandwich Filling

*High in Lysine – promotes growth in the young.

*Makes 2 cups

Ingredients:

1 can (234 g) Crushed Pineapple, well-drained

1 can (184 g) tuna chunks in brine, drained

2/3 cup mayonnaise

1/2 tsp iodized fine salt

1/8 tsp black pepper

2 tsp chopped onion, sautèed

2 tsp sweet pickle relish

2 tsp chopped celery

Procedure:

1. COMBINE all ingredients in a bowl and mix well. Chill. Serve as sandwich filling.