4 pieces large lacatan bananas peeled and sliced 2-3 cups ice cubes 1/2 cup Powdered Chocolate Drink 1/2 cup Fresh Milk 1/2 cup condensed milk 1 cup water
Procedure:
1. Combine all ingredients in a blender and process until smooth. 2. Serve immediately. Just 2 glasses of Powdered Chocolate Drink with milk will provide 27% of your child’s daily energy needs.
1 cup unflavored gelatin 5 pcs pandan leaves 4 cups buko water 1 cup Fresh Milk 1 cup condensed milk 1 cup buko, grated toasted pinipig, as desired
Procedure:
1. Cook unflavored gelatin as directed in the pack. Add the pandan leaves. Cool. When gelatin has cooled down, cut into cubes. 2. Mix the buko water, Fresh Milk, and condensed milk well. Add the grated buko and prepared gelatin. 4. Serve best with ice cubes, coconut cream, and toasted pinipig.
Good to Remember: Condensada is a great dessert ingredient. It is essential for creating delicious puddings, pies, fudge, icings, and a lot of other desserts.
Good to Know: The use of fruits and Calcium Plus in this drink can help meet your Vitamin C and calcium needs, good for maintaining healthy bones, teeth, and gums.
1/4 tsp nutmeg 1/2 tsp cinnamon powder 2 tbsp fresh lemon juice 1/2 cup white sugar 1 tub 125g Creamy Yogurt, Natural 4 cups chopped peeled apples 1/2 cup water 1/4 cup grated cheddar cheese 1 1/2 tbsp. all purpose flour shaved ice
Procedure:
1. Combine all ingredients in a blender. Process for at lest 1 minute of until full combined. 2. Pour over chilled glasses and serve immediately.
Good to Know: Take your daily serving of yogurt with this drink for a healthy dose of calcium. Yogurt also contains live microorganisms to protect your tummy!
*A creamy fruity drink that kicks a punch! *High in Vitamin C – helps fight common infections. *Makes 12 servings
Ingredients:
1-1/2 to 2 cupssugar 4 cupswater 1 can (46 oz)100% Pure Pineapple Juice with ACE 1 can (24 cl)100% Pure Orange Juice 3 tbspcalamansi juice 350 gripe avocado flesh, mashed or pureed 1 can (330 ml)clear carbonated soda, chilled
Procedure:
1. MAKE syrup by boiling water and sugar for 3 minutes. Cool.
2. COMBINE syrup with the rest of the ingredients except soft drink. Cover and freeze. Take out from the freezer to slightly thaw. Blend in a blender until slushy. Add soft drink to make a punch.